Care Guide
Simple, Proven, and Built to Last
Your hand-hammered copper backsplash is not only a functional wall protector, but also a piece of art crafted to last for generations. With proper care, your backsplash will stay beautiful while developing unique character over time.
🔹 1. Everyday Cleaning
✔ Use a soft cloth with warm water and mild dish soap.
✔ Wipe gently after cooking to remove grease or splashes.
✔ Dry immediately to prevent water spots.
🚫 Avoid:
- Harsh chemicals (bleach, ammonia, acidic cleaners)
- Abrasive pads or steel wool (these can scratch the surface)
🔹 2. Protecting the Finish
Each backsplash arrives with a protective coating already applied. This makes it resistant to heat, grease, and splashes from daily kitchen use.
If you want to preserve the original color:
- Apply a clear lacquer spray or wax (beeswax, carnauba) once a year.
- Always apply thin, even coats and let dry fully before use.
If you prefer natural aging:
- Do nothing! Copper will patina naturally over time, deepening in color and developing unique tones. Many homeowners love this authentic, evolving look.
🔹 3. Heat & Stove Safety
✔ Copper backsplashes are heat-resistant — safe behind stoves and cooktops.
✔ Grease splashes should be wiped promptly with mild soap and water.
✔ For heavy buildup, use a soft sponge with warm soapy water (no abrasives).
🔹 4. Long-Term Care
- Routine: Quick wipe after cooking keeps it fresh.
- Patina: Expect natural darkening or subtle color changes over the years — this is the beauty of copper.
- Preservation: Reapply protective lacquer if you want to “freeze” the current look.
📌 Summary
Your copper backsplash is strong, easy to maintain, and will look better with age.
- Quick clean with soap & water
- Avoid harsh chemicals & abrasives
- Choose whether to preserve the finish or let patina form naturally
💥 With just a little care, your backsplash will remain a stunning focal point in your kitchen for decades.